Le Manoir de Lan Kerellec is a discreet, authentic 4* hotel nestled on a cliff in Trébeurden, on the Côte de Granit Rose, in Brittany, France. Surrounded by the sea, this former 19th-century family home welcomes you to a marine setting of rare elegance. You'll feel the liveliness of the fresh air and the emotion of vacation.

Reservation

We recommend booking your stay at Manoir de Lan Kerellec via Booking.com, which often offers free cancellation. Send us a message on Instagram if you go, it would make us super happy.

Our stay

We stayed in Trébeurden for 4 weeks. We quickly fell in love with this charming seaside resort, and in particular with Tresmeur beach, where the hotel provides free beach cabins right on the seafront.

The hotel has been awarded 1 Clef by the Michelin Guide, which is always a good sign if you're looking for a memorable stay.

Childhood memories

French painter Pierre Gervais had the manor built around 1900. In 1925, the Daubé family bought it, and in 1968 the family home became a hotel. This old map postcard shows the view from the manor at the time.

Pauline Daubé, the current manager, represents the 4th generation of the family. She lived in the hotel throughout her childhood, with many memories: the smell of apple pies prepared by the head pastry chef, her grandmother Mamina, vacations spent washing dishes with friends, Christmas Eves and games of hide-and-seek under the white cloth-covered furniture...

The rooms

There are 18 rooms, almost all of which have sea views. We love the decor, which is sometimes classic, sometimes bold: deep powder pink velvet seats, Louis XVI chairs upholstered in leopard print, sky blue linen curtains, and antique walnut dressers. The pink of the drapes and armchairs blends perfectly with the thick hydrangea bushes and the granite of the coast.

Some of our favorite rooms:

1 • Tradition Room • Photo • 🪞
2 • Superior Room • Photo • 🌊
3 • Prestige Room • Photo • 🌸
4 • Deluxe Room • Photo • ✨

Depending on the room you choose, you will enjoy the following amenities: king-size bed, milky marble bathroom with shower and/or bathtub, Clarins toiletries, air conditioning, and private balcony or terrace. We highly recommend the rooms on the ground floor or first floor, which are bathed in light and feature a private south-facing terrace.

The restaurant with a sea view

For your meals, don't miss the gourmet restaurant run by Michelin-starred chef Anthony Avoine. It is located in the former painting studio of Emile Daubé, Pauline's grandfather. The dining room overlooks the sea and features a stunning inverted boat hull roof structure. If possible, ask for a table near the monumental fireplace.

On your plate, creative, highly refined seafood cuisine with the scent of the open sea. A star ingredient? Lobster, without a doubt... We also recommend the apricot desserts made by the very talented pastry chef who is part of the team.

The tides

Throughout the day, admire the spectacle offered by the tides: when the sea retreats, it reveals stretches of sand and rocks in an almost lunar landscape. At high tide, the sea alone takes center stage, majestically invading the whole space and inciting reverie. In the distance, contemplate the wild islands of Molène, Milliau and Losquet. Magical, especially at sunset! A veritable ballet of watercolours.

Location

The hotel is located in Trebeurden, in the French department of Côtes-d'Armor. The air is pure and invigorating. There are 5 beaches in the vicinity, all facing south or south-west. If you're in the mood for a long walk, we recommend the Ile de Milliau (when the sea recedes) or the complete tour of Ile-Grande. Another must: the Ploumanac'h lighthouse and its famous pink rocks.